Title: Wild Thing
Categories: Entree Quick
Yield: 4 Servings

1	lb	Top round or sirloin steak - sliced into 1/8" slices
1	tb	Vegetable oil
1/2	c	Sliced green onions
1	pk	Long grain and wild rice mix - (4.3 to 6.25 oz.) - prepared
7	oz	Canned whole kernel corn - drained
16	oz	Canned stewed tomatoes - undrained

Brown beef in oil in large skillet over medium-high heat. Add onions; cook 1 minute longer. Add rice, corn, and tomatoes. Cook until thoroughly heated, about 2 to 3 minutes.

Source: Rice the Timely Ingredient Reprinted with permission from The USA Rice Council Electronic format courtesy of Karen Mintzias

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